The easy microwave chocolate mug cake, a heavenly treat that will take you to chocolatey delight without the hassle of old-fashioned baking. This delightful dessert is the perfect solution for those seeking a quick and effortless way to enjoy a freshly baked mug cake. Let’s dive into the world of this scrumptious creation and learn how to have a mouthwatering chocolate mug cake in less time!
The Ingredients You Will Need
Make sure you have all the ingredients required to make your all delicious chocolate mug cake. For your convenience we have listed the ingredients required below along with the quantity.
- 4 tbsp. all-purpose flour
- 2 tbsp. cocoa powder (unsweetened)
- 4 tbsp. granulated sugar
- 1/8 tsp. baking powder
- A pinch of salt
- 2 tbsp. milk (any milk you prefer)
- 2 tbsp. vegetable oil
- ¼ tsp. vanilla extract
- Add-on for toppings (optional): whipped cream, Nutella or nuts
Directions To Make Your Chocolate Mug Cake
Step 1: Mix & Mash Up All The Dry Ingredients
Mix flour, sugar, cocoa powder, baking powder and salt. Stir it properly.
Step 2: Add wet ingredients
Add milk, oil, extract in dry ingredients. Mix it well.
Step 3: Baking time
Bake it in microwave for 1 minute with interval of 30 seconds. Add toppings and enjoy!
Enjoy Your Mug Cake
Your mug cake is now ready. Take some spoonful and enjoy the tasty delight.
Here Are The Nutrition Facts
Note: Nutrition facts may vary depending on the specific ingredients used.
calories | 300 |
Total fat | 18g |
Saturated fat | 2g |
cholesterol | 0mg |
sodium | 290mg |
Total carbohydrate | 33g |
Dietary fiber | 4g |
Total sugars | 13g |
protein | 4g |
